Cymbopogon citratus
LEMONGRASS
Description
The dried and cut stems of Cymbopogon citratus, Dried lemongrass leaves have a subtle citrusy flavor and are used in various Asian dishes for their refreshing taste. They are characterized by their long, slender blades and pale green color.
Application
emongrass leaves are often dried and crushed to be used in teas, soups, curries, and marinades, adding a unique and tangy note to the dishes, Lemongrass leaves are known for their calming and antibacterial properties. They are often used in herbal teas to aid digestion and reduce stress.
Packaging Size
- 20 – 25 Kg Plastic Bag, PP Bag, 10 Kg Paper Bag
Available Forms
Cut leaves
T.B.C
Available Status
Conventional
Organic
Technical Data
Technical Data