Corchorus olitorius
Mulukhiyah
Description
Mulukhiyah, also spelled molokhia or mulukhiyya, is a green leafy vegetable that is popular in Middle Eastern, North African, and East Mediterranean cuisines. The plant, known scientifically as Corchorus olitorius, is also referred to as jute mallow or Jew’s mallow.
Application
The leaves of the mulukhiyah plant are rich in vitamins, minerals, and antioxidants, making them a nutritious addition to the diet. When cooked, mulukhiyah has a slightly slimy texture, similar to okra, and a flavor that is often described as earthy and somewhat reminiscent of spinach.
promoting a healthy immune system.
Packaging Size
- 20 – 25 Kg Plastic Bag, PP Bag, 10 Kg Paper Bag, Or As per Customer requirement.
- Powder:- 25 Kg Plastic Bag , PP Bag, Or As per customer.
Available Forms
Mulukhiyah powder
Dried leaves
Available Status
Conventional
Technical Documents
Technical Documents
